Who Likes Food? I know I do. That’s why the announcement of America’s Test Kitchen as one of MarkLogic’s newest customers is especially exciting to me. I get jazzed about all new customers, but this one in particular makes me salivate. Just its Twitter page alone makes my stomach start to growl.

Developing foolproof recipes from its 2500 sq foot kitchen.

America’s Test Kitchen is a gargantuan 2500 square foot kitchen in Boston that is home to more than three dozen full-time cooks and

Who Likes Food? I know I do. That’s why the announcement of America’s Test Kitchen as one of MarkLogic’s newest customers is especially exciting to me. I get jazzed about all new customers, but this one in particular makes me salivate. Just its Twitter page alone makes my stomach start to growl.

Developing foolproof recipes from its 2500 sq foot kitchen.

America’s Test Kitchen is a gargantuan 2500 square foot kitchen in Boston that is home to more than three dozen full-time cooks and

This is part 4 of our marketing department’s journey to creating a scalable content management and delivery system using RSuite built on MarkLogic. We began the journey in late 2013. I’m a bit behind because of all the attention we have had on getting the MarkLogic World tour content together. But i am back in writing mode. And here we answer the question, how in the world do you organize all this stuff?

I am always in awe of those people who can move an entire house – and have the whole

 
“The Emperor: Everything is proceeding as I have foreseen.”

I attended the Henry Stewart DAM EU event last month in London to learn more about the DAM industry including vendors, practitioners, methodology and every other DAM thing you can think of. I was not to be disappointed as I came away far better informed than I arrived. My only concern was whether companies looking for a solution to their DAM challenges are casting the net wide enough when looking for a technology solution. For